Homemade Cocktail Sauce

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    Why spend the money on bottles of premade cocktail sauce? You can make it fresh anytime you have a need for it. 2 simple ingredients combine to make this cocktail sauce that even the pickiest of shrimp eaters will love.

    I’ve never really measured the ingredients until today. I usually just squirt as much ketchup into a bowl depending on how many people are using it and then I add the horseradish until I hear my ancestors whisper, “enough my child.”


    • 1/2 Cup ketchup
    • 1 TBSP jarred horseradish


    Step 1

    Simply combine the 2 ingredients together and enjoy.

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