Homemade Cocktail Sauce2020-02-19
- Cuisine: American, Appalachian
- Course: Dinner, Lunch
- Skill Level: Beginner, Child Friendly, Easy
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Why spend the money on bottles of premade cocktail sauce? You can make it fresh anytime you have a need for it. 2 simple ingredients combine to make this cocktail sauce that even the pickiest of shrimp eaters will love.
I’ve never really measured the ingredients until today. I usually just squirt as much ketchup into a bowl depending on how many people are using it and then I add the horseradish until I hear my ancestors whisper, “enough my child.”
- 1/2 Cup ketchup
- 1 TBSP jarred horseradish
Simply combine the 2 ingredients together and enjoy.