I want to prupose this question to everyone reading this. I purchased a house out of necessity and it has Formica counter tops in it. Now looking at my home and how much time I spend in the kitchen I am thinking about upgrading to GRANITE counter tops. I am thining granite counter tops are kind of pricy and I’m not sure the benefits out way the cost. What do you all think?
Appalachian Cooks member Jerry H. was kind enough to submit this recipe for homemade vanilla.…
Pickled milkweed pods are excellent with any cold meat, wild meats, fish or cheese platters.…
We're all saving bacon grease, the question is, how do you store it? Do you…
This recipe for no-bake fruitcake comes to us from Ruthie W. from the Appalachian Cooks…
This Appalachian cooking biscuit mix will be found on the pantry shelves of most old-fashioned…
This recipe for Flitch, or potato candy. is another great Appalachian favorite sent in by…